Sunday, March 23, 2008


On a much lighter more pleasant note Lisa at the always mouth watering Champaign Taste is a great admirer of the appetite of Salvo Montalbano. Her latest post at:

is both a tribute to Sicilian snack food and to the novels of Andrea Camilleri.


Blogger Peter Rozovsky said...

Have you seen Paola and Guido Brunetti on biscotti here?:
Detectives Beyond Borders
"Because Murder Is More Fun Away From Home"

12:37 PM  
Blogger Uriah Robinson said...

Thanks Peter.
Although I find the concept of Paola's English nanny not letting her dunk disturbing after all dunking biscuits in tea is an English invention.

2:30 AM  
Blogger Lisa said...

Thanks for the mention, Uriah. Once again the Novel Food event was very enjoyable (not to mention tasty). I find I'm addicted to calia e simenza now.

Next time I may do pasticcio or caponata (as suggested by Peter, per the soon-to-be-available Paper Moon), or pasta in squid ink (I think I saw that in the last Montalbano I read—The Patience of the Spider)! Look for my next attempt at Sicilian cuisine in June.


10:01 AM  
Blogger Uriah Robinson said...

Lisa, my taste buds are crying out for your next attempt at Sicilian cuisine, and I am impatient to get hold of Paper Moon.

11:09 AM  

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